I also share the belief that if our diets are rich in whole foods, there should be no need for supplementation. We do not take any vitamins. The only supplements we use are Bio-Kult (therapeutic strength probiotic, just recently switched from Florajen) and Green Pastures Fermented Cod Liver Oil.
If your diet is loaded with fresh fruits and veggies, many of them lacto-fermented, good fats like tallow, coconut oil, and real butter, grass-fed meat, and lots of pastured eggs, you’re going to be getting tons of minerals, vitamins, and probiotics that are easily broken down and absorbed by the body. Synthetic vitamins don’t give much, if any, actual vitamins because they’re fake.
Not a doctor and don’t claim to know everything…but I hope that’s helpful!
Blessings,
Lindsey