Recipe needed

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  • August 4, 2011 at 3:15 am
    Linabean
    Participant

    Hello all! We are going on a long trip next week and I have a LOT to do to prepare for this as we are going for my brother’s wedding and are all very involved in it. I am needing to make food ahead of time for traveling as well as while we are there. I was wondering if anyone here has a really yummy chicken salad recipe that is still yummy after it has been frozen. If so, would you mind sharing?

    Thanks in advance!

    Miranda

    August 5, 2011 at 12:25 am
    blue j
    Participant

    I would think this would still work after it had been frozen, though I admit to never having tried. If I were to do so, here is how I would do it:

    Chicken (obviously)
    Celery
    Onion (optional)

    Mix these and freeze.

    Defrost above and add:

    Diced apples (optional)
    Grape halves (also optional but so yummy in this)
    Walnuts or Pecans if desired
    Mayo

    Mix well and serve. 🙂

    The items that need to be added can easily be brought along with you then added when you’re ready.  Will that work for your needs?

    August 5, 2011 at 4:07 am
    Linabean
    Participant

    Good ideas, blue j! Thanks! I think I will try doing this in this way.

    -Miranda

    August 5, 2011 at 7:04 pm
    simple home
    Member

    This is a good chicken salad from Paula Deen that even my children love:

    • Chopped cooked chicken

    • 1/2 cup of sour cream

    • 1/2 cup of mayo

    • green grapes (halved)

    • chopped pecans (optional, I love it in this though)

    • salt and pepper to taste

    Mix all the above and refrigerate. Double or triple for more if desired.

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