Name: Spreading the Feast Gathering
Start: 2025-07-11T00:00:00-05:00
End: 2025-07-12T23:59:59-05:00
Location: LaGrange, KY

Tagged: breakfast, budget, meals, recipes, snacks

This topic has 22 replies, 11 voices, and was last updated 10 years, 10 months ago by Misty.

Viewing 8 posts - 16 through 23 (of 23 total)

← 1 2

Author
Posts
August 7, 2014 at 3:21 pm
Monica
Participant
VikingKirken, do you precook the ingredients in the filling (onions, peppers, etc.)?
Thanks for the recipe! Going to try that one.
August 7, 2014 at 3:55 pm
Shannon
Participant
And what does the flour mixed with the eggs do? I’ve made crustless quiche with just the regular filling and no crust…but never your way. Can you share what the difference is in taste/texture? Thanks!
August 7, 2014 at 8:04 pm
vikingkirken
Participant
Jawgee, I cook the meat first, but not the veggies.
Shannon, the flour creates just enough crust to keep it from getting soupy on the bottom, which can definitely be a problem otherwise with all the veggies. Easier to serve and eat without it falling apart, too. It’s not really a crust so much as a baked edge, hard to explain… I think it gives it a bit lighter/puffier texture, too.
August 8, 2014 at 12:59 am
Shannon
Participant
Thanks Viking! I’ll have to try that!
August 8, 2014 at 2:22 am
Alicia Hart
Participant
mrsmccardell- I love all your recipes – can’t wait to try them.
What is sweet potato hash?
August 8, 2014 at 10:08 am
mrsmccardell
Participant
Great Lishie! Sweet potato hash is diced sweet potatoes coated in coconut oil and baked for 20-25 mins at 425*. Delicious!
August 8, 2014 at 12:57 pm
amama5
Participant
You are a great mom Misty; we have always done oatmeal and always will, every morning because it’s cheap, and we eat early and I don’t cook breakfast and don’t want too. If I were going to cook breakfast it would be something I would make ahead the day before like quiche or breakfast casserole. Most of us don’t eat dairy or gluten so my quiche just has apples, eggs, spinach, almond milk, and Basil. Casserole has eggs, shredded sweet potatoes, and choice of meat. I make the casserole in the crockpot too.
August 8, 2014 at 6:23 pm
Misty
Participant
Thanks everyone. I am printing off the recipes.